Trinity Hatter
Asheville
Summary
Efficient Server Assistant known for high productivity and ability to complete tasks swiftly. Possess specialized skills in table setting, customer service, and cleanliness maintenance. Excel in time management, teamwork, and communication, ensuring smooth dining experiences for guests.
Overview
2
2
years of professional experience
2026
2026
years of post-secondary education
Work History
Server Assistant
Ruths Chris steak house
Asheville
12.2024 - Current
- Maintained cleanliness and organization of dining area throughout service.
- Prepared dining tables by setting utensils, glasses, and napkins accurately.
- Set up tables and chairs for parties and large groups.
- Assisted servers with monitoring tables for customer satisfaction, quality and additional service.
- Responded promptly to requests from servers or other staff members.
- Organized menus, silverware, and condiments at each table prior to seating guests.
- Provided excellent customer service to ensure a pleasant dining experience for all patrons.
- Collaborated with team members to achieve daily goals within specified time frame.
- Performed opening and closing duties such as restocking supplies, setting up workstations, cleaning counters.
- Communicated effectively with other personnel to coordinate tasks efficiently.
- Assisted in training new server assistants on job responsibilities and procedures.
- Complied with health and safety rules, regulations and procedures to maintain safe environment.
- Demonstrated ability to multi-task by performing additional duties as assigned.
- Greeted guests and answered any questions they had about the menu.
- Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
- Restocked bar items such as napkins, straws, cups and glassware as necessary.
- Maintained up-to-date menu knowledge to accurately answer guest questions.
- Resolved customer complaints swiftly and professionally when needed.
- Participated in team meetings to improve service protocols and guest interactions.
- Ensured that all utensils were sanitized properly before use.
- Participated in ongoing training to enhance job skills and knowledge.
- Removed trays and stacked dishes for return to kitchen after finished meals.
- Filled and served various beverages for customers.
- Assisted servers with carrying food from kitchen to tables, refilling drinks, and clearing away dirty dishes.
Food Runner
Chillis bar and grill
Ashville
04.2024 - 12.2024
- Delivered food orders promptly to tables, ensuring accuracy and presentation.
- Assisted servers by restocking supplies and maintaining a clean dining area.
- Communicated with kitchen staff to confirm order readiness and special requests.
- Managed food trays and ensured safe transport between kitchen and dining room.
- Observed guest needs and provided timely service during busy shifts.
- Collaborated with team members to enhance overall guest dining experience.
- Maintained knowledge of menu items to answer guest questions effectively.
- Followed health and safety standards while handling food products consistently.
- Ensured that all orders were correct before leaving the kitchen area.
- Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
- Assisted in training new staff members on restaurant operations and procedures.
- Checked all dishes before delivering them to ensure quality standards were met.
- Assisted servers in setting up tables for guests.
- Ensured compliance with health code regulations related to food storage temperatures.
- Actively contributed to the team by taking on additional duties during staff shortages or special events.
- Assisted in preparing dishes for service by garnishing and checking presentation.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Supported serving staff in delivering accurate and well-presented food orders.
- Oversaw inventory in buffet and reported replacement needs to kitchen management.
Fast Food Worker
Wendys Restaurant
Ashville
02.2024 - 04.2024
- Prepared food items following safety and quality standards.
- Handled cash transactions accurately during busy service periods.
- Trained new employees on procedures and customer service expectations.
- Assisted customers with orders, ensuring a positive dining experience.
- Provided quality customer service by adhering to company policies and procedures.
- Operated cash register to process customer payments accurately and efficiently.
- Prepared food items such as hamburgers, fries, sandwiches, salads. according to restaurant standards.
- Operated cash register and received payment from customers in cash or credit form.
- Maintained neat, well-groomed appearance, impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
- Regularly checked inventory levels for restocking needs.
- Operated grills, deep fryers and griddles safely to avoid accidents or injury.
- Ensured that all food products were prepared fresh daily and stored properly.
- Replenished beverages throughout shift ensuring availability at all times.
- Performed regular maintenance checks on kitchen appliances and equipment.
- Communicated effectively with co-workers to ensure smooth workflow.
- Talked pleasantly with customers while taking orders and promoted positive image for business.
- Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
- Directed patrons to restrooms and other amenities within facility.
- Oversaw inventory in buffet and reported replacement needs to kitchen management.
Education
GED
Ashville, NcSkills
- Customer service
- Team collaboration
- Time management
- Food safety compliance
- Cash handling
- Menu knowledge
- Employee training
- Effective communication
- Problem resolution
- Price memorization
- Table setting knowledge
- Dietary restrictions awareness
- Kitchen staff collaboration
- Supply restocking
- Table setting
- Daily specials memorization
- Willing to learn
- Dining crew workflow optimization
- Menu memorization
- Dining customer service
- Verbal and written communication
- Memory retention
- Effective customer upselling
- Cleanliness standards
- Quality control
- Adaptability and flexibility
- Food safety practices
- Order taking
- Flexible schedule
- Event setup assistance
- Table setting arrangements
- Menu recommendations
- Kitchen communication
- Personal hygiene
- Food running
- Attention to detail
- Multitasking and organization
- Performance improvement
- Table bussing
- Order accuracy
- Heavy lifting
- Safe food handling
- Task prioritization
- Basic math
- Food safety oversight
- Item promotion
- Beverage preparation
- Menu trend awareness
- Tableside service
- High volume dining
- Food safety
Languages
English
Native/ Bilingual
German
Limited
Affiliations
- Gardening
- Writing
- Reading
- Animal care
References
References available upon request.
Timeline
Server Assistant
Ruths Chris steak house
12.2024 - Current
Food Runner
Chillis bar and grill
04.2024 - 12.2024
Fast Food Worker
Wendys Restaurant
02.2024 - 04.2024
GED