Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tommie Brown

Charlotte

Summary

Diligent Desired Position with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.

Overview

10
10
years of professional experience

Work History

Entry Level Line Cook

JW Marriott
07.2024 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.

Deli Associate

Harris Teeter
08.2023 - 06.2024


  • Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
  • Effectively managed time-sensitive tasks such as food preparation for large catering orders while balancing day-to-day responsibilities of serving customers.

Housekeeper

aloft hotel
01.2023 - 10.2023


  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.

Team Member

Chick-fil-A
10.2022 - 01.2023
  • Learned all required tasks quickly to maximize performance.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Developed strong customer service and product knowledge skills to enhance individual and team performance.

Line Cook

EMPIRE PIZZA
03.2022 - 06.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Housekeeper

The Amway Grand Plaza Hotel
09.2021 - 01.2022


  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.

Team Member

Krispy Kreme
04.2019 - 05.2020
  • Maintained productive, efficient approach to all tasks.
  • Developed strong customer service and product knowledge skills to enhance individual and team performance.
  • Operated register to process payments and collect cash payment for order totals.

Crew Member

Culvers
09.2015 - 06.2017
  • Worked front counter, drive-thru and other areas.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.

Education

High school diploma - undefined

Ottawa Hills High School
Grand Rapids, MI
06.2016

Skills

  • Hospitality
  • Hotel experience
  • Cash handling
  • Restaurant experience
  • Kitchen Experience
  • Food industry

Timeline

Entry Level Line Cook

JW Marriott
07.2024 - Current

Deli Associate

Harris Teeter
08.2023 - 06.2024

Housekeeper

aloft hotel
01.2023 - 10.2023

Team Member

Chick-fil-A
10.2022 - 01.2023

Line Cook

EMPIRE PIZZA
03.2022 - 06.2022

Housekeeper

The Amway Grand Plaza Hotel
09.2021 - 01.2022

Team Member

Krispy Kreme
04.2019 - 05.2020

Crew Member

Culvers
09.2015 - 06.2017

High school diploma - undefined

Ottawa Hills High School
Tommie Brown