Experienced in navigating complex routes and ensuring timely deliveries with strong communication and reliability. Skilled in adapting to dynamic schedules and maintaining high customer satisfaction. Proven leader in driving operational excellence and fostering team collaboration. Expertise in strategic planning, problem-solving, and optimizing processes for business growth. Adept at managing client communications, scheduling, and delivering exceptional service in various industries, including roofing and hospitality. Recognized for negotiation skills, customer relationship management, and team leadership.
Serve Safe Certified
Bartending Certified
Foodservice Management Professional (FMP) - National Restaurant Association.