Taylor Bowling
Four Oaks
Summary
Proven leader in warehouse efficiency, notably at Studio TK, where I redesigned layouts to maximize space and ensured inventory accuracy at 100%. Skilled in logistics planning and fostering teamwork, my approach significantly improved order fulfillment accuracy. Demonstrates critical thinking and a commitment to safety and quality in fast-paced environments.
Overview
8
8
years of professional experience
Work History
Warehouse Team Leader
Studio TK
03.2022 - Current
- Supervised warehouse operations by managing certain employees during shifts.
- Maximized storage capacity by designing strategic warehouse layouts that facilitated optimal use of available space for the kitting area.
- Performed inventories and insuring quality with 100% accuracy
- Increased accuracy in order fulfillment by closely monitoring team performance and addressing issues promptly.
- Recorded information, shortages, and discrepancies to keep records current and accurate.
Warehouse Associate
Carolina Comfort Air
01.2020 - 02.2022
- Worked safely around moving machinery.
- Collaborated with team members to achieve daily targets and complete tasks efficiently.
- Performed inventory control, such as counting, and stocking merchandise.
- Assembled orders and packed items for shipment, conveying orders to shipping personnel
- Assisted in reducing product damage by properly handling and storing materials.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
Cook
KFC Taco Bell
01.2018 - 12.2020
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Cook
Zaxby's Chicken Fingers & Buffalo Wings
01.2016 - 12.2018
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
Associate of Business Administration - Business Administration
Johnston Community College
Smithfield, NC06.2025
Skills
- Warehouse Operations
- Distribution Coordination
- Logistics Planning
- Teamwork and Collaboration
- Quick Learner
- Dependable and reliable
- Attention to Detail
- Decision-Making
- Critical Thinking
- Data Entry
Timeline
Warehouse Team Leader
Studio TK
03.2022 - Current
Warehouse Associate
Carolina Comfort Air
01.2020 - 02.2022
Cook
KFC Taco Bell
01.2018 - 12.2020
Cook
Zaxby's Chicken Fingers & Buffalo Wings
01.2016 - 12.2018
Associate of Business Administration - Business Administration
Johnston Community College
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