Taylor Bostic
Indian Trail
Summary
Dynamic professional in high-volume dining environments, recognized for delivering exceptional guest service and promoting effective teamwork. Proven expertise in cash handling and maintaining cleanliness in service areas. Committed to creating memorable dining experiences that significantly enhance customer satisfaction.
Overview
5
5
years of professional experience
2
2
Certifications
Work History
Dietary Assistant
Atrium Healthcare (Morrison Company)
Monroe
08.2025 - 03.2026
- Assisted in meal preparation and assembly for patient dietary needs.
- Maintained cleanliness and organization of kitchen and dining areas to support efficient meal service.
- Followed sanitation procedures to maintain a safe food service environment.
- Monitored temperatures of prepared foods to ensure safety and compliance with health standards.
- Ensured proper portioning, plating, and garnishing of meals to enhance visual appeal and dining experience.
- Assisted in the preparation of food items according to standardized recipes and menus.
Bartender
Sparetime Entertainment
Pineville
01.2024 - 05.2025
- Mixed cocktails and served beverages to elevate guest satisfaction.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Engaged with customers to foster a welcoming and friendly atmosphere, enhancing overall experience.
- Maintained bar cleanliness and organized supplies for efficient service.
- Maintained sanitation of bar area, glassware, utensils, and equipment to ensure health and safety standards.
- Managed cash register and processed transactions accurately during busy shifts.
- Performed opening and closing duties including restocking supplies.
Server
Pacos Tacos & Tequila
Charlotte
06.2023 - 12.2023
- Delivered exceptional service to high volume of daily customers, enhancing overall customer satisfaction.
- Greeted customers, answered questions, and recommended specials, contributing to increased sales.
- Took orders from customers accurately and in a timely manner.
- Handled money transactions accurately while following company procedures for handling cash payments.
Server
Texas Roadhouse
Matthews
06.2021 - 02.2023
- Provided exceptional customer service in a fast-paced dining environment.
- Processed and managed orders efficiently using POS systems to ensure timely service.
- Assisted guests with menu selections and dietary restrictions.
- Ensured cleanliness and organization of dining areas to enhance guest experience.
- Trained new staff on restaurant policies and service standards to promote consistency in service.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
Education
High School Diploma -
Sun Valley High School
Monroe, NC06-2021
Skills
- Food safety
- Sanitation practices
- Food preparation
- Inventory management
- Menu knowledge
- POS system operation
- Attention to detail
- Cocktail preparation
- Communication skills
- Positive and professional
Certification
Food Handler Certification
Timeline
Dietary Assistant
Atrium Healthcare (Morrison Company)
08.2025 - 03.2026
Bartender
Sparetime Entertainment
01.2024 - 05.2025
Server
Pacos Tacos & Tequila
06.2023 - 12.2023
Server
Texas Roadhouse
06.2021 - 02.2023
High School Diploma -
Sun Valley High School