Sydney Weston
420 Market St, Wilmington
Summary
Dynamic and versatile professional with experience at Yosake, where I excelled in high-pressure situations, enhancing customer satisfaction through meticulous attention to detail and superior time management. Demonstrated leadership and teamwork, adept in decision-making under pressure, with a proven track record of learning and applying new skills for continuous improvement.
Overview
2
2
years of professional experience
Work History
Line Cook
Yosake
09.2024 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Obtained heavy supplies from high shelves, ensuring safe retrieval and minimizing disruption to kitchen operations.
Front of House Employee
Figure Eight Island Yacht Club
05.2023 - Current
- Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
- Handled high-pressure situations gracefully, maintaining excellent service standards even during peak hours or understaffed shifts.
- Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
- Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
- Lifted, carried, and positioned furniture safely to accommodate business needs and customer requests.
Education
High School Diploma -
Central Academy of Technology And Arts
Monroe, NC06-2022
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Leadership qualities
- Teamwork and cooperation
- Decision-making under pressure
- Physical fitness maintenance
- Critical thinking
- Problem-solving capacity
Timeline
Line Cook
Yosake
09.2024 - Current
Front of House Employee
Figure Eight Island Yacht Club
05.2023 - Current
High School Diploma -
Central Academy of Technology And Arts
Similar Profiles
Daniel CookDaniel Cook
Lawn Care Technician at Natural Lawn of AmericaLawn Care Technician at Natural Lawn of America
Ethan HelmsEthan Helms
Islands Fresh Mex Grill at Islands RestaurantsIslands Fresh Mex Grill at Islands Restaurants
Kimberly HernandezKimberly Hernandez
Student Intern at Crystal MiramontesStudent Intern at Crystal Miramontes
Xavier ShibataXavier Shibata
Crating/Hazardous Waste Technician at Robinson HelicopterCrating/Hazardous Waste Technician at Robinson Helicopter
Rusty J. DavidsonRusty J. Davidson
Line Cook/Line Lead /Prep Cook at Les Combes Winery and BistroLine Cook/Line Lead /Prep Cook at Les Combes Winery and Bistro