Summary
Overview
Work History
Education
Skills
References
Volunteer Experience
Timeline
Generic

Sydney Smith

Ahoskie

Summary

Motivated and detail-oriented aspiring business professional with a strong foundation in leadership, teamwork, and problem-solving. Demonstrated ability to balance academic excellence with extracurricular and work commitments, showcasing strong organizational and time-management skills. Passionate about business entrepreneurship with a long-term goal of pursuing business law. Seeking an opportunity to apply my skills and gain hands-on experience.

Overview

1
1
year of professional experience

Work History

COOK

Pizza Hut
Ahoskie
07.2024 - Current
  • Maintained cleanliness and organization of kitchen equipment, appliances, and utensils
  • Demonstrated ability to work quickly and accurately in high-pressure environments
  • Prepare food according to recipes set by establishment
  • Labeled and dated food, keeping industrial refrigerators and freezers neat and orderly
  • Prepared large quantities of food items according to recipes or specific customer orders

NUPATH INTERN

Nucor
Ahoskie
02.2025 - 03.2025
  • Gained experience, exposure and knowledge of career-specific procedures and systems
  • Trained in different positions and worked with variety of personnel
  • Collaborated effectively with team of interns to complete group projects efficiently
  • Sought opportunities to learn new skills and tackle challenging tasks
  • Participated in team meetings and brainstorming sessions to contribute ideas and insights
  • Utilized strong written communication skills to draft reports, emails, and other documents

COOK

Bojangels
Ahoskie
10.2023 - 04.2024
  • Maintained cleanliness and organization of kitchen equipment, appliances, and utensils
  • Demonstrated ability to work quickly and accurately in high-pressure environments
  • Cooked food according to recipes set by establishment
  • Maintained temperatures of food products to reduce illness or waste
  • Prepped items for various cooking methods by seasoning or marinating
  • Followed recipes set by establishment to meet nutritional requirements
  • Supervised team members in the kitchen; delegating tasks, providing guidance, training staff

OPERATIONS AND REFERRALS DEPARTMENT INTERN

Roanoke Chowan Community Health Center
Ahoskie
07.2024
  • Responded quickly to meet customer needs and resolve problems
  • Managed and coordinated multiple projects while ensuring timely completion
  • Identified ways to improve efficiency in operations and implemented process changes
  • Collaborated with departmental leaders to establish organizational goals, strategic plans and objectives

Education

HIGH SCHOOL DIPLOMA -

Hertford County Early College
Ahoskie, NC
05.2025

ASSOCIATE IN SCIENCE (A.S.) -

Roanoke Chowan Community College
Ahoskie, NC
05.2025

Skills

  • Customer service
  • Time management
  • Problem-solving
  • Leadership
  • Adaptability
  • Creativity
  • Communication
  • Attention to Detail

References

References available upon request

Volunteer Experience

  • INTERN, Lewis Law Offices, Ahoskie, NC, 04/01/24, 04/30/24, Gained experience, exposure and knowledge of career-specific procedures and systems., Investigated facts surrounding a case through interviews with witnesses and review of documents., Maintained case files and organized relevant information for attorneys., Developed strong understanding of the court system, including local rules and procedures., Compiled and organized evidence for court proceedings, including witness statements and trial exhibits.

Timeline

NUPATH INTERN

Nucor
02.2025 - 03.2025

COOK

Pizza Hut
07.2024 - Current

OPERATIONS AND REFERRALS DEPARTMENT INTERN

Roanoke Chowan Community Health Center
07.2024

COOK

Bojangels
10.2023 - 04.2024

HIGH SCHOOL DIPLOMA -

Hertford County Early College

ASSOCIATE IN SCIENCE (A.S.) -

Roanoke Chowan Community College
Sydney Smith