Summary
Overview
Work History
Education
Skills
Certification
Received Certificates from the following : Frontline :eadership
Languages
Timeline
Generic

Robin Alston

Goldsboro

Summary

Dynamic supervisor with a proven track record at Mount Olive Pickle, excelling in staff management and customer service. Enhanced team productivity through effective training and mentoring, while resolving conflicts to foster a positive work environment. Committed to quality, implementing rigorous inspection processes that improved product standards significantly.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Supervisor

Mount Olive Pickle
11.2022 - 05.2025
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks, for approx. 100 employees.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
  • Enhanced communication within the team by holding regular meetings and encouraging open dialogue among all members.
  • Demonstrated commitment to the organization''s core values, leading by example and fostering a culture of excellence.

Supervisor

Case Farms
06.2017 - 10.2022
  • Resolved issues quickly to maintain productivity goals.
  • Established clear priorities and production quality standards.
  • Managed team of 50 production associates, overseeing productive production processes and meeting all deadlines.
  • Mentored team members through regular feedback and performance evaluations, leading to professional growth and skill development.

Quality Control Inspector

Case Farms
04.2014 - 06.2017
  • Communicated with production team members about quality issues.
  • Inspected quality of products, taking note of functionality, appearance and other specifications.
  • Inspected incoming and outgoing materials for accuracy and quality.
  • Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
  • Improved product quality by conducting thorough inspections and identifying defects in a timely manner.

Education

Bachelor of Arts - Business

Strayer

High School Diploma -

Southern Wayne High School
Dudley, NC
06-1985

Skills

  • Training and mentoring
  • Goal oriented
  • Staff management
  • Customer service
  • Employee motivation

Certification

  • Acicified Foods Manufacturing School- [December, 2023
  • Intro to Microbiological Food Safety Hazards- November-2023
  • Good Manufacturing Practices- October 2023
  • Frontline Leadership- 2025

Received Certificates from the following : Frontline :eadership

Received different aspects on how to successfully speak, communicate, solve issues, recognize different personalities, award, encourage, and mentor employees

Languages

English

Timeline

Supervisor

Mount Olive Pickle
11.2022 - 05.2025

Supervisor

Case Farms
06.2017 - 10.2022

Quality Control Inspector

Case Farms
04.2014 - 06.2017

Bachelor of Arts - Business

Strayer

High School Diploma -

Southern Wayne High School
Robin Alston