Percy Purcell
Aberdeen
Summary
Dedicated kitchen staff with strong food handling and kitchen equipment operation skills. Committed to maintaining cleanliness and optimizing workflows in fast-paced environments.
Diligent landscaper, with strong background in landscape design and maintenance. Proven ability to enhance outdoor spaces through innovative design and sustainable practices. Demonstrated proficiency in plant care and soil management, ensuring healthy and vibrant landscapes.
Overview
9
9
years of professional experience
Work History
KITCHEN STAFF/ COOK
Burger King
Aberdeen, NC
04.2026 - Current
- Prepared and cooked food items following established recipes and quality standards.
- Operated kitchen equipment, ensuring proper usage and adherence to safety protocols.
- Collaborated with team members to optimize workflow during peak service times.
- Assisted in maintaining cleanliness and organization of kitchen workspace and equipment.
Landscaping Crew Leader
Mc Kormicks Landscaping
Raeford, NC
02.2020 - 07.2025
- Trained and mentored crew members on efficient landscaping techniques and equipment usage.
- Supervised daily landscaping operations, ensuring adherence to quality and safety standards.
- Coordinated project timelines and resource allocation for optimal workflow efficiency.
- Implemented process improvements that enhanced service delivery and client satisfaction.
- Ensured compliance with environmental regulations during landscaping activities.
- Managed inventory of materials efficiently to ensure availability when required.
- Resolved conflicts between crewmembers professionally while maintaining focus on project goals.
- Mentored new team members on industry best practices, leading to a more knowledgeable workforce capable of handling complex projects independently.
COOK/Chef Assistant
Ironwood Cafe
Pinehurst, NC
03.2024 - 06.2025
- Prepared diverse menu items according to established recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workspace, adhering to health and safety regulations.
- Collaborated with team members to enhance service efficiency during peak hours.
- Assisted in inventory management by tracking ingredient usage and freshness levels.
- Adapted quickly to changing menu items based on seasonal ingredients and customer preferences.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Communicated closely with servers to fully understand special orders for customers.
- Trained new kitchen staff, ensuring they met restaurant's high standards.
Order Picker
ADUSA
Dunn, NC
05.2017 - 01.2020
- Selected and packed orders accurately, ensuring timely delivery to customers.
- Collaborated with team members to streamline picking processes and reduce errors.
- Operated forklifts and pallet jacks to efficiently transport products within warehouse environment.
- Maintained organized inventory storage, optimizing space utilization for better accessibility.
- Collaborated with team members to ensure timely completion of orders during peak demand periods.
Education
GED -
Richmond Community College
Hamlet, NC03-2009
Skills
- Customer service
- Meal preparation
- Sanitation practices
- Food handling
- Culinary techniques
- Food safety practices
- Supply restocking
- Hospitality and service industry background
- Grilling
- Kitchen equipment operation and maintenance
Timeline
KITCHEN STAFF/ COOK
Burger King
04.2026 - Current
COOK/Chef Assistant
Ironwood Cafe
03.2024 - 06.2025
Landscaping Crew Leader
Mc Kormicks Landscaping
02.2020 - 07.2025
Order Picker
ADUSA
05.2017 - 01.2020
GED -
Richmond Community College