Summary
Overview
Work History
Education
Skills
Timeline
Generic

Patrick Thomqs

Peachland

Summary

Adept at multitasking and organization, I enhanced kitchen efficiency and customer satisfaction at Pat and Micks Fish House by preparing orders with high accuracy. Skilled in cooking techniques and food safety oversight, I led team training, improving productivity by 30%. My experience extends to operating heavy machinery, demonstrating versatility and a strong teamwork ethic.

Overview

2025
2025
years of professional experience

Work History

Cook

Pat and Micks Fish House
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained food safety and sanitation standards.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Managed opening and closing shift kitchen tasks.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Prepared and served various food items in fast-paced Type environment.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Communicated closely with servers to fully understand special orders for customers.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Mentored junior cooks in refining culinary skills through hands-on guidance.

Heavy Equipment Operator

Uwharrie Environmental
04.2019 - 12.2024
  • Loaded and moved materials such as dirt and rocks based on specific job needs.
  • Adhered to instructions from supervisors and engineers onsite.
  • Operated range of heavy equipment on regular basis with advanced skill.
  • Trained in diverse pieces of equipment and useful attachments to handle team needs.
  • Performed thorough pre-shift and post-shift inspections and accurately completed equipment logs and reports.
  • Met project demands consistently through careful and consistent operation of heavy equipment.
  • Optimized machine performance with regular cleaning, lubrication, and maintenance checks in accordance with manufacturer guidelines.
  • Played a key role in successful project completions by maintaining open lines of communication with supervisors and team members, ensuring timely adjustments to work strategies when needed.
  • Ensured timely project completion with efficient execution of excavation, grading, and site preparation tasks.
  • Reduced downtime through proactive diagnosis and troubleshooting of mechanical issues on heavy equipment.
  • Demonstrated versatility in skillset by operating multiple types of heavy machinery to accommodate project needs.
  • Operated excavators, bulldozers and dump trucks to transport heavy materials, practicing safety measures.
  • Maintained accurate logs of equipment operation hours, maintenance activities, and project progress for streamlined record-keeping purposes.
  • Adapted quickly to changing project requirements or unexpected obstacles encountered during the course of work assignments.
  • Improved fuel efficiency by monitoring equipment usage and implementing energy-saving techniques during operation.
  • Remove debris and leveled ground to prepare job sites for construction projects.
  • Removed topsoil, vegetation, and rocks to grade earth to specifications.
  • Performed preventive maintenance to prolong life of equipment.
  • Operated compactors to compact soil, asphalt and other materials.
  • Followed safety protocols while operating machinery.
  • Employed bulldozers, loaders and backhoes for construction projects.
  • Operated heavy equipment to move large quantities of dirt and debris.
  • Monitored and adjusted speed of heavy machinery for safe operation.
  • Provided technical assistance to other workers on job site.

Heavy Equipment Operator

Cody Grading Inc
06.2013 - 04.2019

Moved dirt and did finish work on job site plus some maintenance and repair

Education

High School Diploma - Agricultural

North Stanley High School
New London, NC
06.2010

Skills

  • Cooking
  • Food handling
  • Cleaning and organization
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Frying
  • Cooking techniques
  • Knife skills
  • Sanitation
  • Supply restocking
  • Surface cleaning
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Grilling
  • Contamination prevention
  • Food waste reduction
  • Performance improvement
  • Food plating and presentation
  • Portion control
  • Food plating
  • Grilling expertise
  • Ingredients measuring
  • Food spoilage prevention
  • OSHA
  • Attention to detail
  • Food safety oversight
  • High volume production capability
  • Teamwork and collaboration
  • Heavy equipment operation
  • Valid Driver's license
  • Safe equipment operation
  • Loader operation
  • Construction background
  • Skid steer proficiency
  • Daily vehicle inspections
  • Bulldozer operation
  • Front end loader operations
  • Safety compliance
  • Earthmoving operations
  • Preventive Maintenance
  • Off-road vehicle operation
  • Heavy lifting
  • Following directions
  • Moving and leveling dirt
  • Heavy haul trucking
  • Machinery inspection
  • Good judgement
  • Construction equipment operation
  • Repair and maintenance
  • Backhoe operation
  • Backhoe handling
  • First aid training
  • Bulldozer maneuvering
  • Debris removal
  • Effective communication skills
  • Articulated dump truck skills
  • Team leadership
  • Front end loader handling
  • Equipment operation
  • Materials movement
  • Equipment logs
  • Excavator attachment usage
  • Inclement working conditions
  • Heavy lifting proficiency
  • Decision-making
  • Safety procedures
  • Excavation expertise
  • Material handling equipment
  • Grading techniques
  • Parts lubrication
  • Team collaboration
  • Wheel loader operation
  • Soil compaction methods
  • Site preparation techniques
  • Loader controls
  • Rock crushing techniques
  • Communicating job status
  • Compactor operation
  • Site prep
  • Residential construction
  • Land clearing techniques
  • Hydraulic lifts
  • Erosion control practices
  • Pipe laying expertise
  • Scraper operation expertise
  • Loading and unloading
  • Backfilling techniques
  • Team coordination
  • Hydraulic systems
  • Equipment inspection
  • Loading dock operations

Timeline

Heavy Equipment Operator

Uwharrie Environmental
04.2019 - 12.2024

Heavy Equipment Operator

Cody Grading Inc
06.2013 - 04.2019

Cook

Pat and Micks Fish House

High School Diploma - Agricultural

North Stanley High School
Patrick Thomqs