Patricia Fierro Navarrete

Cook

BWS Corporation Inc

08.2009 - 07.2023

Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Seasoned and cooked food according to recipes or personal judgment and experience.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Communicated closely with servers to fully understand special orders for customers.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Maintained food safety and sanitation standards.
Kept kitchen clean and organized by performing daily maintenance tasks.
Followed strict standards for food handling and safety, minimizing risks to customers.
Managed opening and closing shift kitchen tasks.
Monitored food quality and presentation to maintain high standards.
Measured and mixed ingredients according to precise recipes for best results.
Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
Adjusted recipes based on ingredient availability or customer request.

Summary

Overview

Work History

Cook

Education

High School Diploma -

Skills

Timeline

Cook

High School Diploma -

Similar Profiles

Utsab SubediUtsab Subedi

Purnima BaryahPurnima Baryah

ASHLEIGH MCCOSKERASHLEIGH MCCOSKER