Nathan Dickens
Cary
Summary
Experienced line/prep cook, experienced in a fast paced kitchen environment. Experience in just about every aspect of the kitchen including ordering and inventory management. Hardworking multitasker who is there until the job is done open or close. Fast learner who thrives under pressure.
Overview
8
8
years of professional experience
Work History
Line Cook/ Prep Cook
Vicious Fishes
05.2022 - 11.2025
- Worked closely with chefs to develop seasonal menu items based on fresh ingredients.
- Assisted in training new line cooks on proper cooking techniques and kitchen procedures.
- Monitored inventory levels and assisted in ordering supplies to minimize waste.
- Implemented portion control measures to enhance consistency and reduce costs.
- Maintained cleanliness and organization of workstations to ensure compliance with health regulations.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Lead PM Stocker
Harris Teeter
08.2020 - 05.2022
- Assisted in unloading deliveries upon arrival.
- Assisted in sorting deliveries for efficient stocking on the sales floor
- Responsible for back room cleanliness and organization
- Managed shelf cleanliness and presentation.
- Assisted in building various displays both seasonal and weekly.
Automotive Technician
Meineke Car Care
07.2017 - 08.2020
- Performed routine maintenance including oil changes, brake services, and tire rotations to enhance vehicle longevity.
- Utilized diagnostic tools and equipment to identify mechanical issues efficiently and accurately.
- Completed full vehicle inspections to check for leaks, damage, or other issues of concern.
- Replaced damaged, missing, or defective parts with new and refurbished components.
- Changed, rotated, and balanced tires on different types of vehicles.
Education
Associate of Science - Automotive Systems Technology
Wake Technical Community College
Raleigh, NC08-2012
Skills
- Culinary techniques
- Menu development
- Inventory management
- Portion control
- Food safety compliance
- Kitchen organization
- Order accuracy
- Time management
- Staff training
- Recipe execution
Timeline
Line Cook/ Prep Cook
Vicious Fishes
05.2022 - 11.2025
Lead PM Stocker
Harris Teeter
08.2020 - 05.2022
Automotive Technician
Meineke Car Care
07.2017 - 08.2020
Associate of Science - Automotive Systems Technology
Wake Technical Community College