MICHAEL WHITE
Charlotte
Summary
I am a detail-oriented person who loves to cook and serve people. All my experience has taught me how to work with a team of people and produce a product of the highest quality. My time in retail taught me how to connect with people and give them a product that they are happy with.
Overview
5
5
years of professional experience
Work History
Line Cook
RADA
Charlotte
09.2025 - Current
- Prepared ingredients according to recipes and restaurant standards.
- Collaborated with team members to ensure timely meal service.
- Assisted in plating dishes for presentation before serving to customers.
- Followed food safety guidelines to maintain hygiene standards.
- Assisted in maintaining cleanliness and organization of the kitchen.
Line Cook
Chillfire Bar and Grill
Denver
02.2025 - 09.2025
- Operated kitchen equipment safely and efficiently during food preparation.
- Assisted in plating dishes for presentation before serving to customers.
- Followed food safety guidelines to maintain hygiene standards.
- Assisted in maintaining cleanliness and organization of the kitchen.
Private Chef
Carolina Gormet
Mooresville
07.2023 - 02.2025
- Prepared customized meal plans based on client dietary preferences and restrictions.
- Selected fresh, seasonal ingredients from local markets for daily meal preparation.
- Demonstrated cooking techniques to clients during interactive cooking sessions.
Retail Sales Associate
Denver Outdoors
Denver
01.2022 - 07.2023
- Processed sales transactions using point-of-sale systems efficiently and accurately.
- Provided product knowledge and recommendations to enhance customer shopping experience.
- Assisted customers in selecting outdoor gear and apparel for various activities.
- Maintained inventory by restocking shelves and organizing merchandise displays.
- Collaborated with team members to ensure store cleanliness and organization standards.
Education
High School Diploma -
Lincoln Charter School
Lincolnton, NC05-2025
Skills
- Food preparation
- Cooking techniques
- Recipe preparation
- Sauce making
- Food safety standards
- Food safety knowledge
- Kitchen equipment operation
- Kitchen organization
- Timely service delivery
- Inventory management
- Team collaboration
- Team coordination
- Creativity in cooking
Timeline
Line Cook
RADA
09.2025 - Current
Line Cook
Chillfire Bar and Grill
02.2025 - 09.2025
Private Chef
Carolina Gormet
07.2023 - 02.2025
Retail Sales Associate
Denver Outdoors
01.2022 - 07.2023
High School Diploma -
Lincoln Charter School