Lucas Partion
Mooresville
Summary
I would consider myself a very hard working individual considering I have been working since before the time I can drive. I would always work on Fourwheelers and Side by sides at a young age with my dad who unfortunately I do not see anymore. I have worked in mutiple restaurants and always had an interest in cooking. I cook every night for me and my roommate. I have advanced knowledge in the kitchen and I’m also a very quick learner. I have a driven attitude with a determination and hard work. I have a great attitude at work, and I get along with just about everyone. I wake up everyday at 5:30 and go to school at 6. My average day is from 5:30 to about 10 oclock so I'm already adjusted to long days work. Tig welding is my favorite processes and although I haven't been doing it long, I've made great process. My instructors say this is the career I should enter and I think I would be a great addition to your team and hope you consider this application deeply. I appreciate your time.
Overview
3
3
years of professional experience
Work History
Shipping Coordinator
Rimzone
09.2024 - Current
- Directed warehouse team in stocking merchandise, pulling orders and setting up loads.
- Compared shipment contents with paperwork to support inventory accuracy and records management.
- Coordinated deliveries based on customer requirements while optimizing cost savings opportunities.
- I also cleaned bathrooms and made sure the whole warehouse was tidy and clean.
Cook
Cowfin bar and grill
06.2023 - 07.2024
- Monitored stock levels of food items and ordered more when necessary.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Performed basic administrative duties such as inventory management, ordering supplies.
- Always made sure we had the correct stuff on time and always ensured our orders were done in a timely manner.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Resolved customer complaints regarding services provided.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
Delivery Driver, Line Cook, Salad Boy and Dish.
Italian bistro
01.2024 - 06.2024
- I always arrived early(5-10) or exactly on time so I had time to set up my station, clean, prep and prepare for the busy night ahead.
- I also often would stay late when I was available and help Harris clean, do construction on the store or anything he need a help with
- Checked tires for proper inflation before leaving on each route.
- Provided excellent customer service by answering inquiries about products or services being delivered.
- Cleaned interior and exterior of delivery vehicle at end of shift as needed.
Daddy Mac’s Beach Grill
Buss boy and food runner
02.2022 - 07.2023
- I was responsible for cleaning then entire restaurant some night by myself. I would always make sure everything was tidy and well prepared for the next day.
- I always would encourage my coworkers to do better, not only by verbally telling them, but also by showing and explaining
- I always helped anywhere I could and also made sure to take advice and apply that to my day to day job.
Education
Welding -
NASCAR Technical Institute
Mooresville, NC07-2025
High School Diploma -
Topsail High School
Hampstead, NC05-2024
Skills
- Supply Restocking
- Sanitation
- Customer Service
- Advanced kitchen knowledge
- Very quick learner
- Hard working
- Determined
- Cooking
- Cleaning
- Prepping food
- Welding
- Heavy lifting
- Metal preparation
Name & Contact
Timeline
Shipping Coordinator
Rimzone
09.2024 - Current
Delivery Driver, Line Cook, Salad Boy and Dish.
Italian bistro
01.2024 - 06.2024
Cook
Cowfin bar and grill
06.2023 - 07.2024
Daddy Mac’s Beach Grill
Buss boy and food runner
02.2022 - 07.2023
High School Diploma -
Topsail High School
Welding -
NASCAR Technical Institute
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