For Professionals

Pick your region

Search Profiles by Job Title

ENGLISH IN

ENGLISH UK

Deutsh

Español

Français (canada)

Français (france)

italiano

polski

português (brasil)

Login

Edit My Profile

Sign Out

My Account

Skills

Location

School

Company

Name

Search By

Contact Us

Terms of Use

Blog

Accessibility

Privacy Policy

Fraud Awareness

Cookie Policy

About Us

Sitemap

Do Not Sell or Share My Personal Information

All Regions

Bold.pro

Facebook

Instagram

Youtube

Pinterest

What is a Bold Profile?

Job Title

How to Search by

For Employers

Cook

Photo

Contact

Professional Summary

Overview

Work History

Education

Timeline

I Have my own Catering Business 

Tell them why you're reaching out:

I am contacting you because * :

I am contacting you to:

Edit basic information displayed on your Profile

Contact Info

Don't wait! With a free professional profile on Bold.pro you can:

Check your email for submission confirmation and future notifications.

The person you’re trying to reach has disabled the Contact Request option

Contact request cannot be submitted

Success!

Your request is on the way!

Cast a wider net to find even more talent for your team. Start by exploring these profiles.

Cast a wider net to find even more talent for your team. Explore more profiles to find your next great hire.

Cast a wider net and connect with like-minded professionals. Start by exploring these profiles.

Cast a wider net and connect with like-minded professionals. Explore more profiles to grow your network.

You might have mistyped the address or the page has moved.

If you got there from another site, we'd appreciate if you

The Bold Profile you're looking for is no longer available.

We've integrated with our largest Resume Building website, MyPerfectResume, to help you build a professional Bold Profile. Once finished, your Profile will appear on Bold.pro.

You will be redirected from Bold.pro to MyPerfectResume

Associate Principal Engineer

Use our expert recommendations below to get started.

Tell us about your accomplishments

Add anything else you want to know.

Additional information

What are your affiliations?

Select time slots on the calendar below

When are you available to work?

Fill out this section or it will be deleted

This section can't be empty

What skills would you like to highlight?

Showcase your certifications.

What certifications do you have?

Tell us about your {sectionName}

What interests do you have?

What languages do you know?

Focus on your years of experience or amount of courses you have completed.

Showcase your career overview

Highlight your full skillset on your Bold Profile

Show your skills

What software skills do you have?

Briefly tell us about your background

Share your contact information with {name}

See my work availability

Availability

Available

University Overview

Job overview

Hi, I’m

Not Available

If you plan to reach out about a job, feel free to let me know so I don't miss your message.

Bold Profiles Footer Logo

Bold Profiles

By filling out this form, you consent to being contacted and agree to our

Desired Job Title

Work Preference

WORK PREFERENCE

Job Search Status

Location Preference

Important To Me

Work Location

Work Type

I am seeking a full-time position within your organization, where I can apply my skills and expertise to drive business growth. I look forward to collaborating with your team, expanding my professional network, and developing new skills through ongoing experience.

A culinary leader with experience at New Hope Solebury School District, excelling in large-scale meal preparation and kitchen management. Proven ability to enhance team productivity through effective coaching and management. Committed to food safety and quality, ensuring compliance with health regulations while delivering exceptional dining experiences.

Motivated professional with 17-year background in food service, custodian, and supervisory positions. Talented at maintaining amicable relationships with vendors. Familiar with state and county food safety regulations and policies.
Experienced with managing cashier teams to ensure smooth and efficient checkout processes. Utilizes team leadership and operational skills to maintain positive customer experience. Track record of effective communication and problem-solving abilities.

Dynamic culinary professional with extensive experience at Baptist Hospital, excelling in menu development and kitchen management. Proven track record in reducing food waste and enhancing guest satisfaction through innovative meal preparation and effective team leadership. Skilled in food safety and staff training, fostering a collaborative kitchen environment.
Energetic and passionate about culinary arts, with deep understanding of flavor combinations and food presentation. Knowledgeable in kitchen operations and food safety protocols, skilled in preparing diverse dishes and managing kitchen inventory. Dedicated to creating memorable dining experiences and fostering positive team environment.
Developed culinary skills in fast-paced kitchen environment, including menu planning, team leadership, and efficient food preparation. Looking to transition into new field, leveraging strong organizational and creative problem-solving abilities. Focused on delivering high-quality results and maintaining collaborative work environment.
Offering dedicated approach to culinary arts and willingness to learn and grow in dynamic kitchen setting. Brings keen understanding of flavor profiles and knack for creativity in dish presentation. Ready to use and develop skills in food preparation and kitchen management in Desired Position role.
Experienced with managing kitchen staff and ensuring seamless operations. Utilizes creativity in menu development and ingredient selection. Track record of maintaining high standards of food safety and hygiene.
Knowledgeable Desired Position with solid background in culinary leadership. Demonstrated ability to manage kitchen operations efficiently and deliver high-quality dishes. Proven skills in menu planning and staff training.
As culinary professional, brings comprehensive experience in high-volume kitchen environments. Known for creating and executing innovative menus while maintaining high standards of food quality. Reliable team player focused on collaboration and achieving excellence in every dish.
Professional culinary specialist with solid experience in high-volume kitchen environments. Adept at leading teams to deliver high-quality dishes while maintaining focus on collaboration and adaptability. Skilled in menu planning, inventory management, and maintaining health and safety standards. Known for reliability and results-driven approach to meet evolving needs of kitchen.
Artistic Lead Cook with Number years of experience. Plating with creativity and planning innovative menus for dynamic eating experience. Successfully demonstrating efficient knife techniques and closely monitoring employee performance.
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Committed Lead Cook with Number years of kitchen experience. Focused on planning creative menus and staying exceptionally calm and efficient in high-stress situations. Competent at monitoring employee safety and training new employees on safety and kitchen standards.
Innovative Lead Cook with Number years of kitchen supervision experience. Gifted at food preparation and monitoring a staff closely. Effective in menu planning and adapting to menu changes and kitchen issues quickly.
Energetic Job Title with Number years of experience preparing appetizing menu items at Type restaurant. Multi-talented at cooking wide variety of items. Service-oriented and skilled at fulfilling special requests.
Apt Lead Cook with exceptional multitasking skills and adaptability. Proficient in monitoring employee progress for fantastic time management and delegating kitchen tasks effectively. Talented at innovative menu planning and thorough food preparations.
Motivated professional with Number-year background in food service. Talented at maintaining amicable relationships with vendors and designing and implementing creative Type menus. Familiar with state and county food safety regulations and policies.
Dedicated Head Cook passionate about creating memorable meals. Knowledgeable in Area of expertise and Area of expertise. Offering successful career history comprising more than Number years.
Creative Chef driving and sustaining remarkable restaurant growth by offering unparalleled customer experiences. Specializing in Area of expertise with skills in concept development and high-quality restaurant operation.
Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with Type cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational Language skills.
Gifted Sous Chef with undeniable talents in developing menus to draw in clientele. Passionate individual creating healthy dishes made with locally grown ingredients. Ready for new challenge creating tasty meals for successful establishment.
Top-notch professional with expertise in menu development, kitchen management and staff training. Creates unique and delicious dishes while controlling food and labor costs. Collaborative and committed to seeking feedback from customers and staff to improve kitchen workflows.
High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation.
Forward-thinking professional offering more than Number years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven Type skills.
Meticulous Job Title eager to create unique and delicious dishes. Strong communication and interpersonal skills with good understanding of seamless dining experience for customers. Creative and dedicated to staying up-to-date with food trends.

Latanya Bradshaw

Summary

Overview

Work History

DIEATRY LEAD COOK

LEAD COOK

Dietary Manager

Cook

Education

High School Diploma -

Skills

Timeline

DIEATRY LEAD COOK

LEAD COOK

Dietary Manager

Cook

High School Diploma -

I Have my own Catering Business

Similar Profiles

Riccardo PersaudRiccardo Persaud

Dylan LiebelDylan Liebel

Giget WiseGiget Wise

Johnny SpiveyJohnny Spivey