Lamonte Pitt

• Received and inspected incoming merchandise for quality and accuracy.
• Organized stock in the warehouse according to company guidelines.
• Operated forklifts and pallet jacks to transport products safely.

• Provided friendly and respectful customer service to guests in a fast-paced dining environment.
• Addressed customer requests with patience and professionalism to ensure satisfaction.
• Collaborated with team members to streamline meal service and enhance guest experience. with team members to ensure timely meal service.
• Prepared and served food while following food safety, sanitation, and hygiene standards.
• Maintained clean and organized food preparation and dining areas.
• Restocked food and supplies to keep the kitchen and serving areas fully prepared.
• Followed company policies and safety procedures to maintain a clean and safe environment.
• Demonstrated reliability by consistently arriving on time and completing all scheduled shifts., teamwork, and a strong work ethic during every shift.

I was promoted to crew trainer 2 months after start date also awarded employee of the month and November 2023.