Professional hospitality worker with strong background in maintaining cleanliness and providing exceptional guest service in dining settings. Proven ability to handle multiple tasks efficiently while maintaining high standards of hygiene and service. Known for being reliable and adaptable, consistently fostering collaborative team environment.
Clean and maintain bathrooms, locker rooms. Sweep/mop. Restock bathrooms. Collect dirty towels. Vacuum floors, clean glass doors and coffee station.
Maintained cleanliness and organization of dining area to enhance guest experience.
Assisted in food service operations, ensuring timely delivery of meals to patrons.
Collaborated with kitchen staff to streamline order processes and improve efficiency.
Monitored inventory levels, assisting in stock replenishment as needed.
Bus tables, clean diningroom
Delivered exceptional customer service in a fast-paced dining environment.
Help kitchen staff with preparing pizza's,
Prepared and maintained salad bar and bakery.
Maintained cleanliness and organization of dining area to enhance guest experience.
Cleaned and maintained dining room.
This was an unpaid vocartional training experience with Wake County Public School and Knightdale High School