Summary
Overview
Work History
Education
Skills
Summary Of Qualification
Timeline
Generic

Kevin Fletcher

Raleigh

Summary

Dynamic hospitality professional with extensive expertise in restaurant management and customer service, particularly at Five Guys. Demonstrated success in team leadership and process optimization, significantly enhancing operational efficiency and customer satisfaction. Proficient in inventory control and vendor management, cultivating robust relationships to propel business success.

Overview

37
37
years of professional experience

Work History

Customer Service Delivery Agent

Cintas
Durham
03.2023 - 11.2025
  • Operated box truck for efficient transport of restaurant materials and chemical supplies.
  • Delivered items promptly to designated locations according to routing specifications.
  • Maintained accurate delivery records while following standard pickup and delivery procedures.
  • Loaded and unloaded items, ensuring secure storage and proper maintenance of supplies.
  • Utilized pallet jack for stacking and unstacking pallets as required.
  • Communicated with dispatch regarding delivery delays and status changes.
  • Inspected and cleaned vehicle regularly, adhering to established maintenance protocols.
  • Fostered courteous interactions with customers and co-workers consistently.
  • Coordinated service schedules to ensure timely delivery of products and services.

General Manager

Five Guys
Cary
12.2012 - 03.2023
  • Managed daily operations of Five Guys restaurant to achieve 100% customer satisfaction.
  • Maintained fast, accurate service and positive guest relations while upholding quality standards.
  • Ensured compliance with Occupational Safety & Health Act and local health codes.
  • Scheduled labor and ordered supplies to optimize resource allocation and team development.
  • Controlled profit and loss by enforcing cash control procedures and reviewing financial reports.
  • Recruited, interviewed, and hired team members while conducting performance evaluations and training.
  • Implemented disciplinary actions and motivated staff to promote a high-performance culture.
  • Managed daily operations to ensure efficient restaurant performance.

General Manager

Harrison's Bar & Grill
Cary
01.1996 - 12.2012
  • Maintained operations by developing policies and standard operating procedures.
  • Implemented production, productivity, quality, and patron-service standards to enhance efficiency.
  • Directed guest flow through participative shift management, scheduling up to 50 crew members.
  • Oversaw recruitment, training, and performance evaluation of staff to boost morale.
  • Managed weekly inventory and vendor relations for timely, cost-effective purchasing.
  • Led employee motivation through in-house training and incentive plans, increasing productivity.
  • Ensured restaurant operational integrity by fostering excellent customer relations.
  • Prepared and distributed payroll for a workforce of up to 50 employees.

Corporate Trainer

Applebee's
Raleigh
03.1989 - 01.1996
  • Analyzed institutional needs to prepare documentation supporting organizational actions.
  • Developed training programs for new employees on food service procedures.
  • Prepared assessments to evaluate program efficiency and effectiveness.
  • Collaborated with Applebee's managers to ensure training met quality standards.
  • Supervised employee activities while evaluating performance for continuous improvement.

Education

High School Diploma -

Glenn Hills High
Augusta, GA
05-1990

Skills

  • Hospitality and culinary management
  • Vendor management
  • Inventory control
  • Customer relations
  • Front and back of house operations
  • Team leadership
  • Process optimization
  • Restaurant maintenance
  • Safety and sanitation controls

Summary Of Qualification

Seasoned professional with 20+ years of culinary and food service experience in restaurant management, leadership, and corporate training services. Financial accountability while ensuring the promotion and growth Of business. Creative problem solver with ability to maximize profits, motivate staff, and resolve conflict. A skilled trainer with comprehensive abilities in the areas of: assessment, design, development, and deployment of courseware via blended environments for the workplace.

Timeline

Customer Service Delivery Agent

Cintas
03.2023 - 11.2025

General Manager

Five Guys
12.2012 - 03.2023

General Manager

Harrison's Bar & Grill
01.1996 - 12.2012

Corporate Trainer

Applebee's
03.1989 - 01.1996

High School Diploma -

Glenn Hills High
Kevin Fletcher