Keaira Willow Frankum
Hickory
Summary
Expert in food preparation and service, with comprehensive experience in kitchen operations and customer interaction. Demonstrates exceptional organizational skills and efficiency in high-pressure environments, ensuring adherence to hygiene and quality standards. Recognized for enhancing team performance and consistently delivering accurate and timely orders. Committed to providing outstanding customer experiences through effective multitasking and time management.
Overview
4
4
years of professional experience
Work History
Dietary Aide
Trinity Village
Hickory
12.2024 - Current
- Prepared meals according to dietary guidelines and resident preferences.
- Assisted in serving meals to residents in dining areas.
- Maintained cleanliness of kitchen and dining spaces following safety protocols.
- Assisted with inventory management of food supplies and equipment.
- Supported dietary staff in food preparation and portioning tasks.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Set tables before patients arrived to maintain meal plan productivity.
- Monitored expiration dates on products and disposed of any spoiled or expired foods.
Key Holder
Dollar General
Hickory
03.2025 - 11.2025
- Assisted in daily store operations and maintained inventory accuracy.
- Guided team members in customer service best practices and store procedures.
- Managed merchandise displays and ensured compliance with company standards.
- Conducted cash register operations and balanced tills at the end of shifts.
- Trained new employees on store policies and operational tasks effectively.
- Managed key holder responsibilities such as opening and closing the store, setting alarms.
Cashier
KFC
Hickory
10.2021 - 11.2022
- Processed customer orders efficiently at a fast-paced restaurant environment.
- Handled cash transactions accurately and provided change to customers.
- Maintained cleanliness of work area and dining space for customer satisfaction.
- Assisted customers with menu selections and answered questions about items.
- Operated point-of-sale system to manage transactions and track inventory.
- Collaborated with team members to ensure smooth service during peak hours.
- Monitored stock levels and restocked supplies as needed throughout shifts.
- Resolved customer complaints promptly to enhance overall dining experience.
Education
GED -
Cvcc
Hickory, NC07-2021
Skills
- Customer service
- Inventory management
- Food safety
- Effective communication
- Problem solving
- Attention to detail
- Time management
- Cash handling
- Sales techniques
- Computer skills
- Verbal communication
- Active listening
- Teamwork
- Professional demeanor
- Detail-oriented
Timeline
Key Holder
Dollar General
03.2025 - 11.2025
Dietary Aide
Trinity Village
12.2024 - Current
Cashier
KFC
10.2021 - 11.2022
GED -
Cvcc
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