Jonathan Marnell
Cary
Summary
Dynamic General Manager with a proven track record at Fresco Veloce, excelling in operations management and team building. Cultivated strong client relationships, driving sales growth and enhancing employee satisfaction. Skilled in budget development and financial reporting, ensuring organizational stability and success. A dedicated leader committed to fostering a positive work environment.
Diligent with solid background in managing daily operations and driving team performance. Successfully led various projects, ensuring seamless execution and improved operational efficiency. Demonstrated strategic planning and effective communication skills.
Overview
5
5
years of professional experience
Work History
General Manager
Fresco Veloce
12.2024 - 04.2025
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
General Manager
Abbey Road Bar & Grill
11.2022 - 02.2024
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
Cook
Granville Towers
01.2020 - 01.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
High School Diploma -
Green Hope
Morrisville, NC06-2007
Skills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
- Efficient multi-tasker
- Effective leader
- Time management
- Customer relations
- Staff management
- Staff supervision
- Employee scheduling
- Goal setting
- Verbal and written communication
Timeline
General Manager
Fresco Veloce
12.2024 - 04.2025
General Manager
Abbey Road Bar & Grill
11.2022 - 02.2024
Cook
Granville Towers
01.2020 - 01.2022
High School Diploma -
Green Hope
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