- Enjoy hobbies that combine physical activity with outdoor exploration
- Drawing and Painting
- Gym Workouts
- Hunting and fishing
Jayden Conner
Wilmington
Summary
Restaurant worker with robust experience in food preparation and kitchen operations. Strong focus on team collaboration, ensuring efficient workflows and high-quality results. Adaptable and reliable, capable of handling changing needs with ease. Skilled in ingredient preparation, kitchen safety, and maintaining cleanliness. Known for organizational skills and consistent adherence to high standards.
Overview
6
6
years of professional experience
Work History
Prep Cook/Cook
Yellow Fin Pub
05.2022 - Current
- Cook and prep food, fix food orders, clean my area and other stations, make sure health codes are being followed, clean fish
Cook
Social Q
05.2023 - 02.2024
- Prep-cook, Clean, organize, make sure customers are happy, register, fix food orders.
Busboy/Dishwasher
The Sanitary Fish Market and Restaurant
02.2019 - 06.2022
- Bus tables, and wash dishes for the yellow fin pub and sanitary.
Dishwasher/Prep Cook/Cook/Delivery Boy
Loretta's pizza
10.2019 - 08.2020
Bus Boy
The Banks Grill
05.2019 - 09.2019
Education
Undergraduate degree - Business analytics
UNC-W
Wilmington, NC04.2025
Associate in Arts - undefined
Carteret Community College
Morehead City, NC05.2023
High school diploma - undefined
Marine Science and Technologies High School
Morehead City, NC06.2022
Skills
- Customer service
- Cooking
- Cleaning Experience
- Driving
- Busser
- Kitchen Experience
- Food preparation
- Food safety
- Baking
- Food Service
- Restaurant experience
- Typing
- Food service
- Food handling
- Meal Preparation
- Kitchen Management Experience
- Windows
- Cash register
- Restaurant Experience
- Kitchen experience
- Meal preparation
- Food Preparation
- Knife skills
- Pricing
- Attention to detail
- Cleaning and organization
- Safe food handling
- Teamwork and collaboration
- Efficient multitasking
- Time management
- Following instructions
- Quick-learning
- Highly motivated
- Dependable and reliable
- Kitchen organization
- Food storage
- Preparation speed
- Sanitation practices
- Basic cooking techniques
- Workstation maintenance
- Stock rotation
- Proper portioning
- Ingredient preparation
- Menu memorization
- Measurements and weights
- Temperature monitoring
Interests
Timeline
Cook
Social Q
05.2023 - 02.2024
Prep Cook/Cook
Yellow Fin Pub
05.2022 - Current
Dishwasher/Prep Cook/Cook/Delivery Boy
Loretta's pizza
10.2019 - 08.2020
Bus Boy
The Banks Grill
05.2019 - 09.2019
Busboy/Dishwasher
The Sanitary Fish Market and Restaurant
02.2019 - 06.2022
Associate in Arts - undefined
Carteret Community College
High school diploma - undefined
Marine Science and Technologies High School
Undergraduate degree - Business analytics
UNC-W
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