Jaden Wilson
Wilmington
Summary
Hello! My name is Jaden Wilson, I am 22 years old and have been in the service industry about 5 years. I used to live in Wilmington when I was a kid but got dragged up to the arctic tundra in Michigan and always wanted to come back down to my home. I’m working on creating an acting portfolio at the moment but finding work is sparse so I’m currently looking for other work. I do uber eats at night but am excited to be able to stop doing that and will happily give the right place my full time schedule availability! Thank you for taking the time to read my resume!
Overview
5
5
years of professional experience
Work History
Johnny Blacks Lakehouse
Lindsey Boersma, (248) 980-5636
Lake Orion
04.2021 - Current
- Dealt with between $3,000 and $5,000 in sales each night split between liquor and food service
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services
- Coordinated large groups of people under the influence whilst following state and restaurant regulations of alcohol consumption
- Maintained the light hearted and happy bar environment that was at hand
- Worked until 4 am many nights, some nights even going longer
Eddie Merlot’s
Jared Deane, (248) 878-1336
West Bloomfield
06.2022 - 10.2022
- Providing a luxury dining experience with quality service and conversation to remember for years
- Creating positive memories of special occasions for both small and big parties of people
- Cultivating an intimate dining experience catered to the client; ex, “standoffish” people get more straight to the point service, people who want to engage with the server get an engaging experience and thorough conversation
- Tableside service; cooking right next to the table, as welll as pouring and mixing cocktails and prepping desserts
- Managed inventory and supplies to ensure materials were available when needed
- Provided excellent service and attention to customers when face-to-face or through phone conversations
- Prioritized and organized tasks to efficiently accomplish service goals
- Maintained a knowledge of at least 100 different types of wines, where they came from, who bottled them, what type of wine they are, etc
Lino’s North
Sandi Borraccio, (586) 850-7194
Rochester
10.2019 - 03.2021
- Handles large quantities of to go orders, both the size of the order and the amount of orders coming in, proficiently and with organization
- Began serving the day I turned 18 on my birthday, my first serving experience
- Maintained a fine-dining quality of service and professional demeanor
- Learned a vast amount of dialect and pronunciation to be able to talk about the Italian menu properly
Education
Lake Orion High School
Lake Orion, MI07-2021
Skills
- Providing quality customer service
- Handling common conflicts in a restaurant environment and redirecting customers back to a positive experience
- Providing interesting and engaging conversation
- Cultivating an experience out of dining
- Doing sidework both quickly but efficiently at the end of a shift
- Maintaining a positive outlook despite challenges that might present themselves during work
Timeline
Eddie Merlot’s
Jared Deane, (248) 878-1336
06.2022 - 10.2022
Johnny Blacks Lakehouse
Lindsey Boersma, (248) 980-5636
04.2021 - Current
Lino’s North
Sandi Borraccio, (586) 850-7194
10.2019 - 03.2021
Lake Orion High School