Kitchen Staff Member
Trackside Tavern
Roxboro
04.2025 - Current
- Assisted setup and teardown of event spaces for seamless operations.
- Coordinated with team members to ensure timely delivery of materials.
- Monitored inventory levels and reported shortages to supervisors promptly.
- Assisted chefs in food preparation by chopping vegetables and measuring ingredients.
- Maintained cleanliness of workstations, ensuring a safe cooking environment.
- Assisted in the preparation of salads and other cold foods as needed.
- Rotated stock regularly according to first-in-first-out policy.
- Assembled take out orders quickly while ensuring accuracy.
