Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hunter Mozingo

Dudley

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments.

Skilled professional offering expertise in order taking, money handling and product promotion. Greets guests with genuine smile, builds rapport and promotes enjoyable dining experience.

Efficient Server known for productivity and ability to complete tasks swiftly. Specialized in customer service, time management, and conflict resolution, ensuring smooth dining experiences. Excel in communication and teamwork, leveraging these skills to meet diverse customer needs and maintain high satisfaction levels.

Dental Assistant with background in patient care and dental procedures. Skilled in assisting with routine and complex dental procedures while maintaining patient comfort. Demonstrated strengths include knowledge of dental hygiene best practices and ability to manage administrative tasks efficiently.

Reliable Dental Assistant with strong knowledge of dentistry practices. Well-rounded professional skilled handling multiple tasks, including making dental impressions, sterilizing stations, and taking X-rays. Highly organized with experience in charting and preparing patient treatment plans.

Overview

4
4
years of professional experience
2016
2016
years of post-secondary education

Work History

Server

Chili's Bar and Grill
Goldsboro
08.2024 - Current
  • Provided exceptional customer service in a fast-paced dining environment.
  • Took and processed food and drink orders using point-of-sale system.
  • Assisted in maintaining cleanliness of dining area and service stations.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Educated guests on menu items and suggested pairing options for meals.
  • Handled customer inquiries and resolved issues to enhance guest experience.
  • Participated in team meetings to discuss service improvements and guest feedback.
  • Supported training of new servers on standard operating procedures and service protocols.
  • Provided excellent customer service to ensure satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided exceptional service to high volume of daily customers.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Took orders from customers accurately and in a timely manner.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Delivered food orders promptly and courteously.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Assisted in training new servers.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Followed health safety guidelines when preparing and serving food products.
  • Checked food before serving it to customers.
  • Greeted guests and provided menus.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Stayed informed about daily specials, new menu items, promotions.
  • Trained new employees on restaurant procedures and plating techniques.
  • Addressed complaints to kitchen staff and served replacement items.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Prepared drinks according to standard recipes.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Stocked service areas with supplies during slow periods.
  • Informed customers of daily specials and signature menu items.
  • Prepared checks, itemizing total meal costs and taxes.
  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.
  • Set up tables in between patrons to reduce wait times.
  • Filled condiments and napkin containers during slack periods.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.

RHA-Direct Support

RHA Health Services LLC
Lagrange
06.2023 - 08.2024
  • Patient care with ADL's.
  • Daily documentation of patient care.
  • Basic organizing and sanitization of patient's rooms.
  • Transported patient to activities and medical providers.
  • Identified needs of patient's promptly and efficiently.
  • Maintained updated knowledge through continuing education and advanced training.

Front Desk Receptionist

Boys and Girls Club of Goldsboro
Goldsboro
10.2021 - 05.2023
  • Greeted and assisted visitors, ensuring a welcoming environment for all guests.
  • Managed phone calls and directed inquiries to appropriate staff members promptly.
  • Scheduled appointments and maintained organized calendars for staff activities and meetings.
  • Maintained front desk area, ensuring cleanliness and readiness for visitors at all times.
  • Processed membership applications, collecting necessary information from new members efficiently.
  • Provided information about programs and services offered by the organization to the community.
  • Collaborated with team members to support event preparation and community engagement activities.
  • Handled incoming mail and packages, distributing them to the correct departments accurately.
  • Answered incoming calls, redirected callers to the appropriate personnel or department and took messages as needed.
  • Detailed documentation for financial support.
  • Greeted customers warmly and made them feel welcome.
  • Performed data entry into computer systems to maintain accurate records of customer information.
  • Handled payment processing and provided customers with receipts and proper bills and change.
  • Assisted with scheduling appointments for clients and visitors.

Education

DA I, CPR Certified, N2O Certified, Medical Emergencies Training - Dental Assisting

NC Dental U
Goldsboro, NC
07.2024 - 09.2024

Southern Wayne Highschool
Dudley, NC

Skills

  • HIPPA Certified
  • OSHA Certified
  • N2O Certified
  • Infection Control/Sterilization certified
  • XRay Certified
  • Customer service
  • Time management
  • Communication skills
  • Attention to detail
  • Cash handling
  • Safe food handling
  • Check payment processing
  • Professional appearance
  • Hospitality service expertise
  • Strong work ethic
  • Exceptional customer service
  • Task prioritization
  • Multitasking and organization

Timeline

Server

Chili's Bar and Grill
08.2024 - Current

DA I, CPR Certified, N2O Certified, Medical Emergencies Training - Dental Assisting

NC Dental U
07.2024 - 09.2024

RHA-Direct Support

RHA Health Services LLC
06.2023 - 08.2024

Front Desk Receptionist

Boys and Girls Club of Goldsboro
10.2021 - 05.2023

Southern Wayne Highschool
Hunter Mozingo