Results-driven kitchen manager with expertise in food safety compliance, waste reduction, and cost control. Proven ability to lead teams and streamline operations for optimal results.
Overview
6
6
years of professional experience
Work History
Senior Kitchen Manager
Texas Roadhouse
Greensboro, NC
06.2023 - Current
Led kitchen operations to ensure timely food preparation and high-quality standards.
Trained and mentored staff on food safety protocols and cooking techniques.
Streamlined inventory management processes to reduce waste and improve cost efficiency.
Reduced food waste through careful inventory management and creative menu planning.
Kitchen Manager
Mac's Speed Shop
Greensboro, NC
06.2021 - 06.2023
Oversaw daily kitchen operations, ensuring compliance with health and safety standards.
Managed inventory levels, streamlining supply ordering processes to reduce waste.
Conducted regular quality checks on food preparation, maintaining high standards of consistency.
General Manager
Carolina Ale House- LM Hospitality
Winston-Salem, NC
12.2019 - 06.2021
Directed daily operations, ensuring compliance with health and safety regulations.
Managed staff recruitment, training, and performance evaluations to enhance team productivity.
Developed and implemented strategies to improve customer satisfaction and loyalty rates.
Analyzed financial reports to identify trends and optimize budget allocation for operational efficiency.