George Elledge
Charlotte
Summary
Dedicated chef assistant skilled in food and menu preparation, supporting kitchen operations with a focus on cleanliness and efficiency. Proven ability to coordinate with staff for optimal workflow, contributing to an exceptional dining experience.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Chef Assistant
Truliant ampatheatre
Charlotte
04.2025 - Current
- Prepared ingredients under chef supervision for daily menu items.
- Assisted Chef in preparing ingredients for various dishes.
- Aided in plating and garnishing dishes to enhance visual presentation.
- Coordinated with kitchen staff to optimize workflow during service.
- Maintained cleanliness of kitchen equipment and work areas.
- Supported inventory management by restocking supplies.
- Participated in team meetings to discuss daily menu and special events.
Delivery Driver
Marios Italian Restaurant
Matthews
01.2025 - 08.2025
- Delivered food orders promptly to customers in assigned areas.
- Promoted customer satisfaction through friendly and professional interactions during deliveries.
- Maintained cleanliness and organization of delivery vehicle to ensure safe and efficient operations.
- Managed cash and credit transactions during deliveries accurately.
- Communicated effectively with kitchen staff regarding order details.
- Trained new delivery drivers on routes and procedures to enhance team readiness.
Food Runner
PNC Music Pavilion
Charlotte
04.2024 - 04.2025
- Delivered food promptly to customers during live events at a major entertainment venue.
- Coordinated with kitchen staff to ensure timely food preparation and delivery for optimal customer satisfaction.
- Supported servers by refilling drinks and supplying necessary items to enhance service efficiency.
- Collaborated with team members to streamline food service operations and improve overall workflow.
- Maintained cleanliness and organization of food service areas throughout shifts.
- Followed safety and sanitation guidelines to ensure food quality and customer safety.
Education
High School Diploma -
East Carolina University
Greenville, NC06-2029
Skills
- Food preparation
- Menu preparation
- Kitchen organization
- Inventory management
- Food safety
- Time management
- Team collaboration
- Customer service
- Communication skills
Certification
- AutoCAD certification (ACU), Autodesk, 2023
Accomplishments
- Eagle scout award with a bronze palm
- 1st degree blackbelt, Sangrock Black Belt World
Affiliations
- Captain of High School Ultimate Frisbee Team
- Member of ECU Ultimate Frisbee Team
- Volunteer, Roof above - 2023
Timeline
Chef Assistant
Truliant ampatheatre
04.2025 - Current
Delivery Driver
Marios Italian Restaurant
01.2025 - 08.2025
Food Runner
PNC Music Pavilion
04.2024 - 04.2025
High School Diploma -
East Carolina University