Professional Summary
Overview
Work History
Education
Skills
Timeline

Ebb Frizzell

Walmart
WAYNESVILLE,NC
3
years of professional experience

I have worked in a couple of different environments, such as fast food and retail. During my time working in both environments I have strived for customer satisfaction and quality of the work that I take enjoy helping customers and having a positive attitude when I do because I want them to keep coming Back. Back. When it comes to working I always give everything 100% effort, to strive for everything being the best I can make it.

Work History

Meat and Produce Manager

1 Year 9 Months
Walmart | 11.2024 - Current
  • Managed daily operations of meat and produce departments, ensuring product quality and freshness.
  • Implemented effective merchandising strategies to enhance product visibility and sales performance.
  • Monitored inventory levels, conducted regular stock assessments, and placed orders to maintain supply chain efficiency.
  • Trained team members on best practices for food safety and inventory management.
  • Collaborated with cross-functional teams to streamline processes and improve overall department efficiency.
  • Assisted customers with product selection, providing knowledgeable recommendations on meat and produce options.
  • Developed promotional displays that increased customer engagement and drove sales in the department.

Management Trainee

6 Months
Bojangels | 05.2024 - 11.2024
  • Trained and mentored new team members on standard operating procedures.
  • Developed operational strategies to enhance efficiency in daily workflows.
  • Analyzed performance metrics to identify areas for process improvement.
  • Streamlined inventory management processes to reduce waste and costs.
  • Acted with integrity, honesty, and knowledge to promote the culture of the company.

Fast Food Worker

11 Months
Wendy's | 06.2023 - 05.2024
  • Delivered exceptional customer service during high-volume periods.
  • Prepared food items according to Wendy's quality and safety standards.
  • Operated cash register, ensuring accurate transactions and efficient service.
  • Collaborated with team members to maintain cleanliness in dining and kitchen areas.
  • Resolved customer complaints effectively to enhance satisfaction and loyalty.
  • Greeted customers promptly and took orders to keep flow of traffic moving.

Education

High School Diploma

Pisgah | Canton, NC | 05.2025

Skills

Workplace safety protocols
Food safety regulations
Team leadership
Inventory management
Talent development
Shift scheduling
Customer engagement

Timeline

Meat and Produce Manager

Walmart
11.2024 - CurrentRead More

Management Trainee

Bojangels
05.2024 - 11.2024Read More

Fast Food Worker

Wendy's
06.2023 - 05.2024Read More

Pisgah

High School Diploma
Read More
Ebb Frizzell