Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dionte Forster

Garysburg

Summary

Dynamic culinary professional with experience at Hardee's, excelling in food preparation and customer service. Proven ability to enhance teamwork and efficiency in fast-paced environments. Skilled in multitasking and training new staff, ensuring high standards of cleanliness and quality. Committed to delivering exceptional dining experiences while maintaining compliance with health regulations.

Offering strong foundation in communication and adaptability, ready to learn and grow in any environment. Brings commitment to customer service excellence and ability to quickly grasp product knowledge. Ready to use and develop problem-solving and teamwork skills in any role.

Overview

3
3
years of professional experience

Work History

Cook

Hardee's
11.2024 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Coordinated with front of house to ensure smooth service during busy periods, enhancing customer dining experience.
  • Trained new kitchen staff, ensuring they met restaurant's high standards.

Crew Member

Chic-Fil-A
12.2021 - 02.2023
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Stocked shelves to organize aisles in assigned department.

Education

High School Diploma -

North Hampton County High School
Gaston, NC
06-2025

CTE Program

Academy
Conway, NC
06-2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Supply restocking
  • Surface cleaning
  • New hire training
  • Problem-solving
  • Time management
  • Team collaboration

Timeline

Cook

Hardee's
11.2024 - Current

Crew Member

Chic-Fil-A
12.2021 - 02.2023

High School Diploma -

North Hampton County High School

CTE Program

Academy
Dionte Forster