I am experienced in managing high-volume dining environments and I excelled in customer service and effective multitasking at 37 Sol. I am skillful in training peers in service excellence and utilizing organizational skills to improve guest experiences. While working, I apply a combination of professional and personal skills that are necessary to create an organized and warm environment for customers. I am a friendly and approachable Hostess with thorough experience in managing reservations, waitlists, and guest accomodations. I excell in greeting and seating guests promptly to maintain workflows. I am highly organized and committed to creating a welcoming and professional atmosphere.