David Walsh
Wilkesboro
Summary
Take-charge professional delivering executive support and team leadership to business operations. Dependable and detail-oriented to manage multiple tasks and priorities. Broad experience includes office management, accounting, accounts receivable, invoicing, dispatching, database management, vendor negotiations and contract management. Recognized for exemplary customer service and team collaboration.
Overview
15
15
years of professional experience
Work History
Sales Associate
Mcneill Chevrolet And Nissan
07.2024 - Current
- Engaged with customers to effectively build rapport and lasting relationships.
- Engaged with customers to build rapport and loyalty.
- Prepared merchandise for sales floor by pricing or tagging.
- Accurately processed POS transactions, returning coin, currency, payment cards, and receipts to customers.
- Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
- Answered customer questions about sizing, accessories, and merchandise care.
- Provided positive first impressions to welcome existing, new, and potential customers.
Plant/Operations Manager
Cool Springs Farm And Meat
08.2020 - 06.2024
- Identified and implemented process improvements to increase production efficiency.
- Monitored daily operations of the plant, ensuring safety protocols were followed.
- Trained new staff on proper safety procedures and use of equipment.
- Prepared monthly reports on operational performance indicators.
- Ensured compliance with all local, state, and federal regulations regarding plant operations.
- Record and log all required documents for the USDA.
- Responsible for all SSOP and HACCP record keeping.
- Ensure that all product labels follow guidlines.
Assistant Kitchen Manager
Dodge City Steakhouse
08.2011 - 09.2020
- Assisted with the hiring, training and supervision of kitchen staff.
- Organized inventory and placed orders for food, equipment, and supplies to maintain appropriate stock levels.
- Ensured compliance with all health and safety regulations in the kitchen area.
- Monitored food cost percentages and labor costs to ensure budgetary goals were met.
- Conducted daily pre-shift meetings to review menu changes, special requests, and upsell opportunities with waitstaff.
Cashier
IGA Supermarket
03.2010 - 08.2011
- Verified that customers were of legal age to purchase alcohol or tobacco products.
- Greeted customers and answered any questions they had about the store's products and services.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Issued receipts, refunds, credits or change due to customers.
- Stocked shelves with merchandise when needed.
Education
Some College (No Degree) - Agricultural Business Technology
Wilkes Community College
Wilkesboro, NCHigh School Diploma -
North Wilkes High School
Hays, NC05-2011
Skills
- Budgeting and cost control
- Schedule Management
- Professionalism
- Problem-solving aptitude
- Continuous Improvement
- Operations Management
- Production Scheduling
- Customer Service Management
Languages
Spanish
Limited
Education and Training
other,other
Timeline
Sales Associate
Mcneill Chevrolet And Nissan
07.2024 - Current
Plant/Operations Manager
Cool Springs Farm And Meat
08.2020 - 06.2024
Assistant Kitchen Manager
Dodge City Steakhouse
08.2011 - 09.2020
Cashier
IGA Supermarket
03.2010 - 08.2011
High School Diploma -
North Wilkes High School
Some College (No Degree) - Agricultural Business Technology
Wilkes Community College
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