Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Charles Edwards

Swannanoa

Summary

Proven leader and effective communicator, adept in fast-paced environments, showcased at Blackbird Restaurant by enhancing meal service efficiency and team collaboration. Expert in sanitation protocols and food safety, contributing to menu innovation and staff training at Que Sera. Demonstrates strong multitasking ability and a commitment to excellence without compromising service quality.

Overview

3
3
years of professional experience

Work History

Kitchen Expeditor/Server/Busser

Blackbird Resteraunt
10.2022 - Current
  • Facilitated smooth meal service by prioritizing ticket orders based on table size and dish complexity.
  • Maintained strong knowledge of current menu offerings, enabling effective communication with both kitchen staff and servers regarding dish details.
  • Contributed to a positive work environment by collaborating effectively with kitchen and front-of-house staff.
  • Monitored food temperature during service to ensure compliance with safety regulations, preventing potential health risks.
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Bar Back/Cook

Que Sera
04.2022 - 11.2023
  • Enhanced kitchen efficiency by streamlining food preparation processes and optimizing workspace organization.
  • Assisted in menu development with culinary team, incorporating seasonal ingredients for fresh and innovative dishes.
  • Maintained a clean and safe work environment, adhering to strict sanitation guidelines and preventing crosscontamination.
  • Trained new back cooks on kitchen procedures, safety protocols, and effective cooking techniques to support their professional growth.

Education

High School Diploma -

Charles D. Owen Highschool
Black Mountain, NC
06-2024

Skills

  • Strong multitasking
  • Fast-paced environment
  • Sanitation protocols
  • Food presentation
  • People Person
  • Good communication
  • Good listener
  • Leader
  • Strong Work Ethic
  • Food safety standards

Languages

Spanish
Limited Working

Timeline

Kitchen Expeditor/Server/Busser

Blackbird Resteraunt
10.2022 - Current

Bar Back/Cook

Que Sera
04.2022 - 11.2023

High School Diploma -

Charles D. Owen Highschool
Charles Edwards