Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Custom
Timeline
Generic

Cassandra Harris

Wake Forest

Summary

Detail-oriented professional with strong customer service skills and a commitment to food safety. Proven ability to efficiently prepare meals while maintaining high standards of cleanliness and organization. Dedicated dietary cook and cashier assistant with extensive experience in food preparation and customer service. Known for attention to detail, effective communication, and adaptability. Ready to enhance dining experiences for students and residents through exceptional meal service.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Cashier Assistant

WCPSS
Wake Forest
08.2019 - Current
  • Maintained cleanliness and organization in food preparation areas.
  • Prepared and served meals efficiently to students.
  • Operated cash registers accurately and efficiently to process payments from students.

  • Performed work to top standards, proving best service for students, employees and school visitors.
  • Use
  • Follow menus and proper portion sizes when preparing meals for students.

Dietary Cook

Zebulon Rehabilitation Center
Zebulon
10.2002 - Current
  • Prepared and cooked nutritious meals for residents with dietary restrictions.
  • Maintained cleanliness and organization of kitchen and food storage areas.
  • Assisted in training new staff on food preparation and safety protocols.
  • Monitored food inventory levels and placed supply orders as needed.
  • Implemented portion control measures to ensure proper serving sizes.
  • Followed safety guidelines to prevent cross-contamination during food prep.
  • Engaged with residents to understand their dietary preferences and feedback.
  • Prepared meals for patients according to dietary requirements and restrictions.
  • Cooked and served food and meals in accordance with planned menus, diet plans, recipes, portions and temperature control procedures.
  • Maintained cleanliness of kitchen area throughout shift.
  • Maintained routine meal schedules and serving times.
  • Processed inventory and diet orders in the absence of the Dietary Supervisor.
  • Followed all safety regulations when handling food and kitchen utensils.

Education

High School Diploma -

East Wake High School
Wendell, NC
06-2000

Skills

  • Customer service
  • Team player
  • Attention to detail
  • Time management

Affiliations

Provide spiritual guidance and leadership to youth members.

Coordinate youth events and programs.

Lead/Sing in choir.

Decorator for birthday parties and receptions in my spare time.

Certification

  • ServSafe Certification

Custom

I am very family oriented. My passion is working and providing for the elderly and children. With my experience in food service of 20+ years it has definitely given me a sense of order in my (personal and business )life because it has helped me in discovering my purpose. I take pride in everything I do!

Timeline

Cashier Assistant

WCPSS
08.2019 - Current

Dietary Cook

Zebulon Rehabilitation Center
10.2002 - Current

High School Diploma -

East Wake High School

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Cassandra Harris