Carolyn Olson
Raeford
Summary
Dynamic and results-driven professional with extensive experience as a Baker at Somethings Brewing Too, excelling in food safety and sanitation. Proven track record in enhancing customer satisfaction through high-quality baked goods and exceptional service. A dedicated team player with strong attention to detail, fostering collaboration and improving operational efficiency.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
7
7
years of professional experience
Work History
Baker
Somethings Brewing Too
07.2023 - 08.2024
- Produced consistently high-quality baked goods for customers.
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
Owner/Baker
Bites of Joy LLC
06.2021 - 02.2023
- Oversaw daily operations, ensuring all tasks were completed accurately and efficiently.
- Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
- Interacted well with customers to build connections and nurture relationships.
Dietary Manager
Neuvant House-Assisted Living for Elderly
07.2017 - 06.2021
- Purchased food supplies for department according to budget limitations.
- Improved patient satisfaction by developing and implementing well-balanced, nutritious meal plans tailored to individual dietary needs.
- Conducted regular audits of food storage areas, ensuring adherence to cleanliness and food safety protocols.
- Interviewed, hired and trained dietary personnel to provide optimal service.
- Ensured compliance with state and federal regulations through meticulous record-keeping and documentation of all dietary department activities.
- Championed an environment focused on teamwork and collaboration among dietary department staff members leading toward improved morale.
- Evaluated employee performance regularly, providing constructive feedback for improvement.
Education
No Degree - Culinary
Johnson County Community College
Overland Park, KSSkills
- Team player
- Customer service
- Attention to detail
- Active listener
- Food safety and sanitation
Timeline
Baker
Somethings Brewing Too
07.2023 - 08.2024
Owner/Baker
Bites of Joy LLC
06.2021 - 02.2023
Dietary Manager
Neuvant House-Assisted Living for Elderly
07.2017 - 06.2021
No Degree - Culinary
Johnson County Community College
Similar Profiles
Morgan LeeMorgan Lee
Mental Health Mentor at SomethingsMental Health Mentor at Somethings
Lauren WeakleyLauren Weakley
Certified Peer Specialist at SomethingsCertified Peer Specialist at Somethings
Charity GrahamCharity Graham
Founding Content Creative at Twenty Somethings MediaFounding Content Creative at Twenty Somethings Media
Lauren McIntyreLauren McIntyre
Department of Defense at ArmyDepartment of Defense at Army
John Russell SmalleyJohn Russell Smalley
Master Sergeant at United States ArmyMaster Sergeant at United States Army