Brenda Hinojosa
Statesville
Summary
Seasoned Manager with comprehensive experience in overseeing and coordinating all operations in busy kitchen environments. Strengths include strong leadership, maintaining high standards of food quality, and effectively managing staff to ensure smooth operations. Successfully improved operational efficiency in previous roles by implementing streamlined processes.
Overview
6
6
years of professional experience
Work History
Delivery Driver
United Parcel Service, UPS
Statesville
12.2025 - 12.2025
- Operated delivery vehicles to transport packages safely and efficiently.
- Assisted in loading and unloading packages at designated locations.
- Followed navigation systems for timely delivery routes and schedules.
Shift Supervisor
Sheetz
Troutman
06.2022 - 12.2023
- Supervised team members during shifts, ensuring effective workflow and task completion.
- Trained new employees on operational procedures and customer service standards.
- Managed inventory levels, restocking shelves to maintain product availability.
Kitchen Manager
Chipotle Restaurant
Mooresville
01.2021 - 07.2022
- Managed kitchen operations ensuring food safety and cleanliness standards.
- Trained and supervised kitchen staff in food preparation techniques.
- Coordinated inventory management to maintain stock levels and minimize waste.
- Ensured compliance with health regulations during daily kitchen inspections.
- Collaborated with front-of-house team to streamline service during peak hours.
Shift Manager
Starbucks
Statesville
03.2020 - 03.2021
- Supervised daily operations and ensured smooth workflow during peak hours.
- Trained new team members on customer service and operational procedures.
- Managed inventory levels and placed orders to maintain stock availability.
- Monitored quality standards for beverages and food items served to customers.
- Managed daily cash intake by counting out registers and tabulating profits.
Education
Associate of Applied Science - Culinary
Mitchell Community College
Statesville, NC05-2024
Skills
- Food safety
- Kitchen operations
- Inventory management
- Customer service
- Quality control
- Cost control
- Health regulations
- Effective communication
- Problem solving
- Task delegation
- ServSafe certification
- Shift scheduling
- Multitasking and organization
Timeline
Delivery Driver
United Parcel Service, UPS
12.2025 - 12.2025
Shift Supervisor
Sheetz
06.2022 - 12.2023
Kitchen Manager
Chipotle Restaurant
01.2021 - 07.2022
Shift Manager
Starbucks
03.2020 - 03.2021
Associate of Applied Science - Culinary
Mitchell Community College