Bethany Acker

** Kept dishwashing area clean, scrubbing walls, cleaning floors, spraying out the sink as consistently as possible. Making sure there were so tripping or safety hazards.

** Expediting dishes from front line and the grill station to the dish area in a quick, orderly fashion, rotating whenever necessary.

** Washing all dishes by myself, making sure they were spotless, and getting my coworkers and I out of the restaurant at a decent time.

** Helped out at other stations when needed doing prep, grill, front line, digital orders, cashier, taking out trash + recycling, although my primary job most nights was washing dishes.

** Back Line Duties: making the sandwiches, slicing the meat, rotating the meat, pulling up fries, and bringing dishes back + finishing all dishes before leaving.

** Front Line Duties: taking orders, cashing people out, cleaning the lobby consistently, restocking cups, straws, etc.

** Drive Thru Duties: taking orders via head set, cashing people out, filling drinks, keeping drive thru station clean and stocked.

** Prep Duties: Slicing cold meats like turkey and ham, cleaning slicer in between sessions. Baking cookies and turnovers in the oven. Slicing lettuce, tomatoes, and onions. Counting and recording our stock in the cooler/freezer.

** Taking out trash, sweeping