Work Preference
Professional Summary
Overview
Work History
Education
Skills
Timeline
Open To Work

Annette Montesano

Lowes Foods
Calabash
Annette Montesano

Work Preference

Desired Job Title

Guest Service ManagerHospitality SpecialistDirector of Business Development

Work Type

Full Time

Location Preference

On-SiteRemote

Location:

Calabash, NC

Open to relocation:

Yes

Important To Me

Career advancementWork from home optionHealthcare benefitsPaid sick leave401k matchStock Options / Equity / Profit SharingFlexible work hoursCompany CultureWork-life balancePersonal development programs
7
years of professional experience

Results-oriented professional with a strong background in hospitality operations and staff development. Proven ability to elevate guest experiences while ensuring accurate financial management and seamless team integration. Committed to fostering a high-performance culture through mentorship and training.

Work History

Guest Service Manager

7 Months
Lowes Foods | 11.2025 - Current
  • Coordinated daily guest service operations to enhance customer satisfaction and engagement.
  • Trained new staff on customer service protocols and company policies for seamless integration.
  • Resolved guest inquiries and complaints promptly, improving overall guest experiences.
  • Oversaw daily cash handling procedures at the front desk, ensuring accuracy in financial transactions while minimizing discrepancies or losses due to errors.
  • Monitored staff training, scheduling and shift changes.
  • Evaluated employee performance regularly, offering constructive feedback and coaching as needed to improve individual skill sets and overall team effectiveness.

Hospitality Specialist

3 Years 5 Months
The Brentwood Wine & Bistro | 06.2022 - 11.2025
  • Delivered exceptional customer service, enhancing guest satisfaction and loyalty.
  • Trained new staff on operational procedures and service standards.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Managed inventory levels, ensuring optimal stock of wine selections and bistro offerings.
  • Resolved customer complaints promptly, maintaining positive dining atmosphere.
  • Stayed up-to-date with industry regulations and standards to offer compliant hospitality services.

Director of Business Development

3 Years 3 Months
Constructive Capital | 02.2019 - 05.2022
  • Developed and executed strategic partnerships to enhance market reach.
  • Analyzed market trends to identify new business opportunities.
  • Collaborated with cross-functional teams to align business development goals.
  • Conducted competitive analysis to refine sales strategies and tactics.
  • Reviewed loan applications for accuracy and completeness, ensuring adherence to regulatory guidelines.
  • Analyzed financial statements and credit reports to assess borrower eligibility for mortgage products.
  • Liaised with underwriters to resolve discrepancies and clarify borrower information, facilitating timely approvals.
  • Developed training materials for new hires, fostering a comprehensive understanding of mortgage processing procedures.

Education

Associate of Science - Culinary Arts

Florida Culinary Institute | West Palm Beach, FL

Skills

Staff training and development
Operations management
Sales and upselling
Exceptional communication
Money handling
Financial monitoring
Training and mentoring
Payment processing
Pipeline management
Document review
Financial document review
Proficient in Restaurant POS & Loan Origination Software
Legal compliance
Problem-solving
Microsoft office
Desktop underwriter
CRM software
Legal documentation

Timeline

Guest Service Manager

Lowes Foods
11.2025 - CurrentRead More

Hospitality Specialist

The Brentwood Wine & Bistro
06.2022 - 11.2025Read More

Director of Business Development

Constructive Capital
02.2019 - 05.2022Read More

Florida Culinary Institute

Associate of Science from Culinary Arts
Read More
Annette Montesano