Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Allie Jones

Cary

Summary

  • Dependable worker providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.
  • Motivated with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.
  • Developed strong customer service and multitasking skills in high-paced restaurant environment. Demonstrates ability to manage multiple responsibilities while maintaining positive and professional attitude. Seeking to transition into new field, leveraging skills in effective communication and team collaboration.
  • Organized candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Server

Tazza Kitchen
03.2023 - 08.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.

Host

Mellow Mushroom
10.2022 - 05.2023
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Contributed to team success through effective communication and cooperation with coworkers and management.
  • Facilitated positive first impressions for guests through friendly greetings, professional attire, and genuine enthusiasm for their visit.

Ice Cream Scooper

Goodberry's Frozen Custard
06.2021 - 04.2022
  • Managed time effectively during peak periods to provide fast service without compromising product quality or presentation.
  • Served customers with speed and detail orientation, keeping team running smoothly throughout service fluctuations.
  • Demonstrated adaptability in learning various roles within the store such as cashiering, refilling toppings bar or cleaning duties when needed.
  • Operated cash registers and processed payments accurately.
  • Handled customer inquiries about flavors, ingredients, and potential allergens with knowledge and professionalism.

Education

No Degree - Psychology

East Carolina University
Greenville, NC
05-2028

High School Diploma -

Green Hope High School
Cary, NC
06-2024

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • High volume dining
  • Team collaboration
  • Hospitality service expertise

Certification

  • ServSafe Food Handler Certification - National Restaurant Association (December 2023)
  • First Aid Certification - American Red Cross (June 2024)

Timeline

Server

Tazza Kitchen
03.2023 - 08.2024

Host

Mellow Mushroom
10.2022 - 05.2023

Ice Cream Scooper

Goodberry's Frozen Custard
06.2021 - 04.2022

No Degree - Psychology

East Carolina University

High School Diploma -

Green Hope High School
Allie Jones