Dynamic culinary professional with experience at Magnolia Green Golf Course, excelling in food preparation and safety compliance. Proven ability to train staff and enhance kitchen efficiency through strong organization and multitasking skills. Committed to maintaining high hygiene standards while delivering exceptional customer service in fast-paced environments.
Professional culinary worker with hands-on experience in supporting kitchen operations and food preparation. Skilled in maintaining organization, assisting with meal preparation, and ensuring cleanliness. Strong focus on collaboration and achieving high-quality results. Adaptable and reliable team player with commitment to meeting changing needs and delivering consistent outcomes.